A1. Egg Rolls

Four deep-fried egg rolls with carrot, cabbage, glass noodles, and black mushrooms served with sweet & sour sauce.

A2. Spring Roll

Two fresh spring roll stuffed with lettuce, carrots, mint leaves, cucumber, and vermicelli noodle served with peanut sauce stuff with peanuts sauce.

A3. Fried Tofu

Six pieces of unsweetened deep-fried tofu served with sweet & sour sauce topped ground peanut.

A4. Fish Cake

Thai-style deep-fried fish cakes seasoned with kaffir lime leaf and red curry paste served with sweet & sour sauce topped with cucumber and ground peanuts.

A5. Satay Chicken

Four grilled chicken skewers seasoned with yellow curry paste served with peanuts sauce and cucumber salad.

A6. Pork Dumplings

5-pieces of dumplings filled with pork and water chestnuts served with our special dark soy sauce.

A7. Thai Chicken Wings

5-pieces of Fried chicken wings marinated in black pepper, garlic, and various Thai seasoning.

A8. Combination Platter

Egg roll, fish cake, fried Tofu, crab rangoon and satay

A9. French Fries and Chicken Tenders

Crispy chicken tender with seasoned french fries, served with ketchup and dipping sauces.

A10. Crab Rangoon

Cream cheese and imitation crab

A11. Thai Rice Ball Sausage

Rice, pork, bean thread noodles and various seasoning.

A12. Cheese Rolls

Cream cheese and green onions with sweet & sour sauce.

A13. Fried Spring Rolls Chicken

Crispy rolls filled with seasoned chicken and vegetables, served with a sweet chili dipping sauce.

A14. Thai Beef Jerky

Deep fried beef jerky marinated in oyster sauce and various seasonings.

A15. Golden Coconuts Shrimp

Shrimp covered in coconut flakes, served with ranch.

A16. Shrimp in a Blanket

Three deep-fried shrimp wrapped egg rolls served with sweet & sour sauce.

A17. Moo Ping (Pork Skewer)

Grilled pork skewers seasoned with a variety of Thai spices

Y1. Yum Talay (Seafood Salad)

Mussels, squid, and shrimp tossed with red onions, scallions, carrots, tomatoes, and lemongrass in Thai chili-lime dressing

Y2. Yum Neur (Grill Beef salad)

Grilled beef slices tossed with red onions, scallions, cucumbers, tomatoes, and carrots in Thai chili-lime dressing over lettuce.

Y3. Larb

Choice of grounded meat with rice kernels, red onions, scallions, and cilantro in Thai chili-lime dressing over lettuce.

Y4. Yum Woon Sen

Bean thread noodles tossed with shrimp, chicken, red onions, scallions, carrots, tomatoes, and roasted peanuts in Thai chili-lime dressing over lettuce

Y5. Thai Noodle Salad

Rice noodles, cilantro, fried garlic, meat ball, and various seasonings.

Y6. Tray Green Papaya Salad

Green papaya, long bean, cherry tomatoes, carrots, Thai eggplant, noodles, and shrimp, cabbages, and crispy pork skin

Y7. Grill Squid Salad

Tender grilled squid served with fresh cucumber slices, crisp lettuce, and julienned carrots, accompanied by a tangy dipping

Y8. Grill Shrimps Salad

Grilled shrimp served with a tangy dipping sauce, fresh lettuce, and garnished with shredded carrots sauce

Y9. Grill Pork Belly Salads with Sticky Rice

Crispy pork belly slices with fresh herbs, red onions, and spices, served with sticky rice and cucumber slices

Y10. Green Papaya Salads

Shredded green papaya with tomatoes, green beans, peanuts, and lime jice. Choose between Thai or Lao style

S1. Tom Yum

Classic spicy and tangy broth with chili, lime, lemongrass, yellow onions, tomatoes, and mushrooms. Topped with green onions.

S2. Tom Kha (Coconut Soup)

Classic coconut soup with galanga chilli, lime, lemongrass and mushrooms.

S3. Tom Jeud

Glass noodle soup with cabbage, yellow onions and mushrooms. Garnished with green onions and fried garlic.

S4. Gao Lao Nuer

Thai style stewed beef soup, bean sprouts, celery, Chinese broccoli, green onion, and fried garlic.

S5. Fisherman’s Soup

Mussels, squid, white fish and shrimp with fresh basil, onions, ginger and chili in a spicy lemongrass broth.

S6. Tom Yum Namkhon

Creamy Spicy & tangy soup with flavored with lemongrass, onions, tomato, mushrooms, Lime juice, and Thai chilies

S7. Tom Zap

Dan’s signature recipe! Tender pork in Thai herb broth with young tamarind leaf, onion, green onion and fresh mushrooms

S8. Tom Yum Noodles Soup

Rice noodles, ground pork, bean sprouts, green onion, cilantro, and fish ball in tom yum creamy soup

S9. Thai Classic Pork Noodles soup

Rice noodles, Chinese broccoli, pork meat ball, cilantro, green onion, bean sprouts, peanuts, fried garlic

R1.Classic Thai Fried Rice

Thai style fried rice with egg, tomatoes, carrots, green peas, yellow and green onions.

R2. Basil Fried Rice

Thai style fried rice with fresh basil, Thai chili, bell peppers, mushrooms and yellow onions.

R3. Tom Yum Fried Rice

Thai style shrimp fried rice with mixed Thai herbs, Tom Yum seasoning, green onions, and red onions

R4. Crabmeat Fried Rice

Thai style fried rice with crab meat, egg, yellow onions and green onions.

R5. Pineapple Fried Rice

Thai style fried rice with pineapple, raisins, egg, cashews, carrots, bell peppers, green peas, yellow onions

B5. Mango Fried Rice

Thai style fried rice with mango, raisins, egg, cashews, carrots, bell peppers, green peas, yellow onions

R6. Green Curry Fried Rice

Fried rice seasoned with green curry paste, basil, peas, carrots, bell peppers and onions.

N1. Pad Thai

Thin rice noodle stir-fried with egg, bean sprouts, green onions and sweet tamarind sauce. Served with bean sprouts and topped with crushed peanuts.

N2. Pad See Ew

Flat rice noodle stir-fried with egg and Chinese broccoli in Titaya’s stir-fry sauce.

N3. Kua Gai

Flat rice noodle stir-fried with egg, bean sprout, green onions and preserved radish in light brown sauce. Served on top of lettuce.

N4. Lard Nah

Flat rice noodle stir-fried with Chinese broccoli and salted beans in gravy.

N5. (Drunken noodle) Pad Kee Mao

Flat rice noodle stir-fried with yellow onions, fresh basils, tomatoes, bell peppers and fresh Thai chili.

N7. Pad Woon Sen

Glass noodle stir-fried with egg, cabbage, yellow onions, broccoli, carrots, green onions and house stir-fry sauce.

N8. Forever taste Pad Thai

Thin rice noodle stir-fried with egg, preserved radish, bean sprouts, green onions and special sauce. Served with bean sprouts and topped with crushed peanuts.

N9. Pad Thai with curry sauce

Thin rice noodle stir-fried with egg, preserved radish, bean sprouts, green onions and curry sauce. Served with bean sprouts and topped with crushed peanuts.

N10. Drunken Spaghetti

Spaghetti with fresh basil, tomatoes, bell peppers and your choice of meat

N11. Panang Fettuccine

Fettuccine with braised brisket, coasted in panang curry paste and garnished with fresh basil

N12. Kao Soi

A spin on a classic. Braised chicken leg quarter with wonton noodle in a turmeric-based curry, red onion, pickled mustard greens, bean sprouts, basil, toasted peanuts and egg noodles crisp

P1. Pad Kra Prao

Classic style stir-fried with basil, yellow onions, Thai chili, bell peppers, mushrooms, fried egg, and house stir-fry sauce.

P2. Pad Prik Khing

Thai hot curry, stir-fried with green beans, bell peppers, kaffir lime leaf, and herb sauce.

P3. Pad Eggplant (Eggplant Delights)

Stir-fried blanched eggplant, basil, yellow onions, Thai chili, carrots, bell peppers in house stir-fry sauce.

P4. Pad Ginger ( Fresh Ginger Delight )

Stir-fried shredded fresh ginger with yellow onion, mushrooms, celery, carrots and bell pepper in house stir-fry sauce.

P5. Pad Puk (Stir Fried Vegetables)

Varieties of mixed vegetables, carrots, cabbage, zucchini, snow peas, broccoli, celery, mushrooms and bean sprouts flavored in house stir-fry sauce.

P6. Pad Cashew

Choice of meat stir-fried with cashews, onion, celery, baby corn, bell peppers, zucchini, and carrots in dark soy sauce.

P7. Sweet & Sour Chicken

Stir-fried chicken and broccoli in special house sauce.

P8. Sesame Chicken

Tender chicken pieces stir-fried in a savory sesame sauce, garnished with sesame seeds and served with broccoli.

P9. Ka Na Moo Crob

Crispy pork belly and Chinese broccoli in a house special sauce.

P10. Kra Prao Moo Crob

Crispy pork belly classic style stir-fried with basil, yellow onions, Thai chili, bell peppers, mushrooms and house stir-fry sauce.

P11. Beef Broccoli

Beef, carrots, and broccoli in special house sauce.

C1. Gang Dang ( Red Curry )

Red curry and herb with bamboo strips, bell peppers, fresh basil and zucchini in coconut milk.

C2. Gang Kiew Warn ( Green Curry )

Green curry and herb with bamboo strips, eggplant, fresh basil, zucchini and serrano in coconut milk.

C3. Gang Garee ( Yellow Curry )

Thai yellow curry with potatoes, carrots, bell peppers and yellow onions in coconut milk.

C4. Jungle Curry (No Coconut Milk

Mom’s curry, chili and herb broth. Bamboo shoots, green beans, young green peppercorns, fresh mushrooms, bell peppers, eggplant and fresh basil.

C5. Gang Massaman

Thai Massaman curry with carrots, potatoes, onions, peanut in coconut milk.

C6. Evil Curry

Red curry with ground chicken, shredded cabbage, bell peppers and cilantro served with rice.

C7. Duck Curry

Grilled duck breast with bell peppers, pineapple, tomatoes and basil leaves in red coconut curry

T1. Pad Cha (Spicy catfish)

Lightly fried chunk catfish stir-fried with bamboo shoots, young green peppers and bell peppers in a very hot and spicy herb garlic sauce.

T2. Chuu Chee Pla

Crispy Basa fish fillet topped with Mom's coconut red curry sauce.

T3. Pla Sum Rod

Crispy Basa fish fillet topped with sautéed tomatoes, onions, mushrooms, bell peppers and fresh basil leaves in house tamarind sauce.

T4. Talay Dancing

Stir-fried shrimp, squid, green mussels, mushrooms, tomatoes, yellow onions and green onions in house spicy Tom Yum sauce.

T5. Basil Talay

Stir-fried shrimp, squid and green mussels with hot chili, garlic, fresh basil leaves, bell peppers, mushrooms, onions and Thai seasonings.

T6. Fried Fish w/Sauce

Fried fish topped with sauce, stir-fried bell peppers, onions, basil, and tomatoes

T7. Basil Duck

Crispy roast duck with bell peppers, yellow onions, basil leaves, and mushrooms in brown sauce

T8. Wild Fire Duck

Crispy roasted duck topped with zucchini, celery, carrot, straw mushrooms, and cabbage in our special sweet house sauce

T9. Fried Fish w/Papaya Salads

Crispy fried fish paired with fresh papaya salad

K1. Kid Pad Thai

Rice noodles with pad thai sauce and choice of meat

K2. Kid Pad See Eiw

Flat noodles with brown sauce, choice of meat and egg

K3. Kid Fried Rice

Rice with peas, carrots, and your choice of meat in brown sauce

French Fries

Sticky Rice

Sweet rice with a sticky texture.

Peanut Sauce

Rich Peanut sauce

Steam Rice Noodles

Jasmine Rice

Boba Drinks

Smoothies

Soda

Coconut juice

Fresh young coconut juice with tender coconut meat

Apple Juice

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples

Thai Iced Tea

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices. Dragon fruit, watermelon and winter melon

Lemonade

Thai Iced Coffee

Brewed Thai coffee typically mixed with condensed milk and cream, served over rice

Fried banana roll

Banana stuffed paratha with ice cream

Sticky rice with mango (Seasonal)

Sweet sticky rice with fresh mango slices, topped with creamy coconut milk and a sprinkle of sesame seeds

Black Rice Pudding with sweet Logan & Coconut Cream

Black sticky rice pudding with sweet logan, typically includes coconut cream

Pad Kra Prao Dinner Style

Crispy Thai Chicken Wings

Steam Jasmine Rice

Basil Talay (Stir-Fried Seafood Combo)

Party Tray